Contact
About the Publisher
Japan Bilingual Publishing Co. is an independent academic publisher dedicated to advancing scholarly communication and promoting the global dissemination of research. The publisher develops and manages peer-reviewed journals across a range of academic disciplines, with a particular emphasis on interdisciplinary research and international collaboration.
All journals are published under the Gold Open Access model, ensuring immediate and unrestricted access to scholarly content for researchers and the wider public. The publisher is committed to transparent publishing practices and rigorous editorial standards that support the integrity and visibility of academic research.
Japan Bilingual Publishing Co. follows internationally recognized publishing standards and ethical guidelines, including the principles and best practices recommended by the Committee on Publication Ethics (COPE). The publisher works closely with independent editorial boards, reviewers, and scholars worldwide to ensure fair peer review, editorial independence, and responsible research dissemination.
Through collaboration with the global academic community, Japan Bilingual Publishing Co. aims to provide a professional and reliable platform for the publication, exchange, and advancement of scientific knowledge.
Contact Us
Add.: Room 418, 4th Floor, Center Building Kanamachi, 6-6-5 Higashikanamachi, Katsushika-ku, Tokyo, Japan
Email: contact@bilpub.com
All Issues
- Volume 3 | 2026
- Volume 2 | 2025
- Volume 1 | 2024
Most Viewed
- Evaluation of Hepatoprotective Activity of Tribulus terrestris in D-Galactosamine- and Paracetamol-Induced Hepatotoxicity in the Rat Model 692
- Safety Evaluation of Therapeutic Interventions for Plantar Warts (Kapasi): Psychodermatology, Stress-Mediated Immunity, and Regulatory Considerations 1352
- Perception of Mobile Street Food Vendors in Osun State, Nigeria on Some Operational Issues and Their Exposure to Health Hazards 593
- Impact of Technological Treatments on the Hygienic Quality of Local Milk from the Niamey Region 215
- Effect of Different Drying Methods on the Chemical and Antioxidant Properties of Avocado Seed Powder 794
Submit Manuscript
Congratulations! Food and Drug Safety Is Now Indexed in CAS